Caskable

French 75 cocktail Recipe

French 75 cocktail with champagne in the background

Toast to elegance with the French 75, a classic cocktail that combines the sparkle of champagne with the kick of gin, all brightened by a splash of lemon. Named after the French 75mm field gun, renowned for its precision and power during World War I, this cocktail similarly packs a punch in a sophisticated package. First crafted in Paris, the French 75 is a perfect choice for celebrations or as a chic aperitif. If you’re captivated by cocktails with a rich history or those that sparkle and fizz, make sure to explore our cocktail recipes section for more. This drink shares its celebratory nature with cocktails like the Champagne Cocktail and the Bellini, but stands out with its citrus and gin infusion.

French 75 Ingredients

  • 1 oz gin
  • 1/2 oz fresh lemon juice
  • 1/2 oz simple syrup
  • 3 oz champagne or sparkling wine
  • Ice cubes
  • Lemon twist, for garnish

Recommended Equipment

  • Cocktail shaker
  • Strainer
  • Champagne flute

How to Make a French 75 Step-by-Step

  1. Combine Gin, Lemon Juice, and Syrup: In a cocktail shaker, combine the gin, fresh lemon juice, and simple syrup. Add ice to the shaker to chill the ingredients as they mix.
  2. Shake: Shake the mixture vigorously until well chilled, usually for about 15 seconds.
  3. Strain: Strain the mixture into a champagne flute. This ensures that no ice or lemon pulp enters the final cocktail, keeping it crisp and clean.
  4. Top with Champagne: Carefully top the gin mixture with champagne. Pour slowly to prevent the drink from overflowing and to preserve the bubbles.
  5. Garnish and Serve: Garnish with a twist of lemon. Rub the rim of the glass with the lemon peel before twisting it above the drink to release essential oils, then drop it into the glass.
  6. Enjoy: Sip and enjoy the bright, bubbly, and sharp flavors of your French 75, a cocktail that’s as refreshing as it is elegant.

The French 75 is a cocktail that beautifully balances the botanicals of gin with the tartness of lemon and the celebratory sparkle of champagne. It’s ideal for toasting special occasions or adding a touch of sophistication to any gathering. Cheers to a drink that’s as festive as it is refined!

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